Niepoort - Douro - Redoma Tinto - Rouge - 2018

Wine:

Harvested from old vines planted on mica-schist soils at an altitude of 600 meters, and aged without new oak, the 2018 red Douro Redoma showcases a charming fruity character with hints of dried herbs, typical of the predominantly Tinta Amarela grape. Notes of red fruits and pepper follow, unfolding into a still youthful, light, and fresh profile, supported by a pleasant natural acidity and firm structure. The long, spicy finish masterfully balances precision and harmony. A true benchmark for Douro wines!

Vinification:

Manual harvest from high-altitude vineyards ranging between 150 and 500 meters, with vines over 70 years old. Vinification takes place in stainless steel lagares with a short maceration period, followed by malolactic fermentation and 22 months of aging in old wooden barrels. Bottling occurred in July 2020, with a total production of 31,000 bottles.

Color:

Bright, intense garnet red.

Nose:

Aromas of red and black fruits mixed with notes of dried herbs, spicy touches, pink pepper and toasty accents.

Palate:

Full-bodied and juicy, with perfectly ripe fruit. This wine perfectly combines lightness, acidity, freshness, firmness, volume and elegance. Its long, spicy finish offers remarkable balance and precision.

Temperature:

Serve between 16 and 18°C.

Food and wine pairing:

All types of meat, grilled beef with wild thyme, sautéed veal chop, thick pork chop with paprika, game or spicy dishes, spicy vegetarian dishes with mushrooms for example, a true chameleon wine.

Cellar aging:

From now until 2026

A historic family in the Douro wine region, Niepoort is renowned for its stunning cuvées, cultivating vineyards across the territory to capture the most precise expressions of each terroir. Since 1842, this iconic Portuguese estate has elevated regional grape varieties to new heights, offering wine enthusiasts an unparalleled interpretation of Lusitanian viticulture.

Whether in the famous Douro region or in Bairrada, in the central-west of the country, Dirk Niepoort applies the same meticulous approach to crafting a flawless range of wines.