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The tasting |
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Ruby red of beautiful intensity. |
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Beautiful aromas of black currant, cherry and raspberry on a delicious body. |
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The palate is flavorful and refined, with ripe, juicy notes supported by a complex tannic structure. Balanced and nuanced, it reveals a subtle freshness that carries through to a long, persistent finish. |
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The sommelier's advice |
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Serve at 16 to 18°C. |
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Braised beef chuck and roasted carrots, spicy duck parmentier, wild boar stew. |
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From now until 2030 |
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The estate and the wine |
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Located between the Grands Crus Classés Montrose and Cos d'Estournel, in the hamlet of Marbuzet, lies Château Haut-Marbuzet. An exceptional Château which has acquired worldwide popularity thanks to the relentless efforts of the Duboscq family who, through sheer will and energy, have transformed the wines of Bordeaux. Their property is now one of Bordeaux’s finest and sought-after by wine lovers from around the world.
Château Tour de Marbuzet is located in the heart of this state-of-the-art estate of only 5 hectares. It is managed by the same technical teams and pampered by the same owner as Haut-Marbuzet. Their blends of merlot and cabernet-sauvignon are full-bodied, with beautiful aromas and hints of oak which foreshadow an even better quality after some years of aging. |
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Splendidly constituted, the 2018 Château Tour de Marbuzet is a magnificent expression of this northern Medoc terroir, powered by the teams at Haut-Marbuzet and a triumphant vintage. Its black fruit, spice and tobacco flavors meld into a framework that combines elegance, precision and balance. A very pleasant bottle, to be served with poultry or sautéed veal, or to be aged a little longer. |
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Hand harvested. Long maceration, ageing in oak barrels. Bottled at the château. |
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AWARDS |
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Estate rated 2 stars in the Guide des Meilleurs Vins de France 2025 (RVF)
Estate rated 4 stars in the Guide Bettane + Desseauve 2025 |
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