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The tasting |
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Intense purple red. |
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Delicate aromas of ripe black and red fruits underlined by a finely spiced background. |
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Full-bodied and generous, this wine reveals intense fruit aromas alongside a refined, silky texture. The smooth, well-integrated tannins support a ripe structure, while fresh acidity brings balance and vibrancy to the finish. |
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The sommelier's advice |
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Serve at 16 to 18°C. |
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Beef steak with pepper, rack of lamb with thyme, poached egg and truffle sabayon, duck parmentier. |
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From now until 2034 and more for enthusiasts. |
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The estate and the wine |
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Set on Saint-Estèphe’s most prestigious terroir, Château Calon-Ségur stands as one of the most sought-after Grands Crus Classés. Its success undoubtedly lies in its signature texture—rich, full-bodied, and remarkably refined. |
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Made from young Merlot and Cabernet Sauvignon vines, Le '2019 Red C de Calon Segur offers a harmonious balance between freshness and finesse, a true invitation to pleasure. In the footsteps of the estate's great wine, which is formulated with the same care, it delivers a much more tender and immediate version. Already accessible, carried by delicate and polished tannins, it constitutes a superb value for money considering its pedigree. |
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Hand harvested. Vinification in thermo-regulated stainless steel truncated cone vats. Vatting for 18 to 21 days at a controlled temperature of 25°C. Aged 14 months in three year old barrels. |
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AWARDS |
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Estate rated 2 stars in the Guide des Meilleurs Vins de France 2023 (RVF)
Estate rated 5 stars in the Guide Bettane et Desseauve 2023 |
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